Eat My Story

October 1, 2009 |  by Tricia  |  eating design  |  Share

I’ve been busily preparing for a few events happening this weekend, one of which I mentioned earlier this week. Eat My Story in Seattle is taking place this Saturday and there has been a lot of great prep for it! I am making some neat pizza peels out of a stiff card board. They are an abstract version as they do not have the traditional rounded tip, but they are cute.


The basic low down for this event is: how would you tell a story on your pizza? Think about not only how it looks, but also tastes, textures, smells, sounds, and history of the ingredients you choose effects the over all story. We’ll be building each others stories, but if there is a question or a someone feels a need to add or subtract an ingredient on someone else’s story, you must ask the original story teller first. Tell them why you want to change it and how you think it would add to their story, then see if they agree! Finally, we’ll all be able to taste each others stories, creating a link between taste, tactility, other people’s ideas, and creating a memory of our own through the senses.


Jean posted some great pics of the place we will be having the event, Via Tribunali which I wanted to share with you. Thanks, Jean!

The second event–well, you’ll just have to wait and see for that one :) . I’ll post about it next week though for sure!

Hope you are having a great week!

Related posts:

  1. More Eat My Story Photos
  2. Eat My Story Event
  3. White House Victory Garden: Eat the View
  4. What should I eat?
  5. The pumpkin chocolate chip cookie and pizza in Seattle

2 Comments


  1. I love your blog. So much useful information. Thank you very very much.

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