Comments on: Coeur à la Crème Heart and MFK Fisher http://www.eatingisart.com/2010/02/coeur-la-creme-heart-and-mfk-fisher.html Sat, 04 Feb 2012 15:58:01 +0000 hourly 1 http://wordpress.org/?v=3.0.3 By: Watch Treme http://www.eatingisart.com/2010/02/coeur-la-creme-heart-and-mfk-fisher.html#comment-270 Watch Treme Mon, 19 Apr 2010 10:41:21 +0000 http://www.eatingisart.com/2010/02/coeur-a-la-creme-heart-and-mfk-fisher.html#comment-270 Hey, great blog. Hey, great blog.

]]> By: Tricia http://www.eatingisart.com/2010/02/coeur-la-creme-heart-and-mfk-fisher.html#comment-37 Tricia Mon, 15 Feb 2010 01:33:31 +0000 http://www.eatingisart.com/2010/02/coeur-a-la-creme-heart-and-mfk-fisher.html#comment-37 Happy Friends Day to you too, Minttu! And thank you for your kind words, Abbey :). <br /><br />Ms. Frock and Fork--when you make the strawberry sauce, that is when the REAL drool will happen--you won't regret it! Happy Friends Day to you too, Minttu! And thank you for your kind words, Abbey :) .

Ms. Frock and Fork–when you make the strawberry sauce, that is when the REAL drool will happen–you won't regret it!

]]> By: frockandfork http://www.eatingisart.com/2010/02/coeur-la-creme-heart-and-mfk-fisher.html#comment-36 frockandfork Sun, 14 Feb 2010 20:56:35 +0000 http://www.eatingisart.com/2010/02/coeur-a-la-creme-heart-and-mfk-fisher.html#comment-36 That looks utterly beautiful and delicious - I'm drolling :) That looks utterly beautiful and delicious – I'm drolling :)

]]> By: Minttu http://www.eatingisart.com/2010/02/coeur-la-creme-heart-and-mfk-fisher.html#comment-35 Minttu Sun, 14 Feb 2010 12:37:10 +0000 http://www.eatingisart.com/2010/02/coeur-a-la-creme-heart-and-mfk-fisher.html#comment-35 Happy Finnish Friend's Day to You! Happy Finnish Friend's Day to You!

]]> By: WuthrichArt http://www.eatingisart.com/2010/02/coeur-la-creme-heart-and-mfk-fisher.html#comment-34 WuthrichArt Sat, 13 Feb 2010 17:08:11 +0000 http://www.eatingisart.com/2010/02/coeur-a-la-creme-heart-and-mfk-fisher.html#comment-34 This is really beautiful and your story just intensifies the amazingness that much more. :) This is really beautiful and your story just intensifies the amazingness that much more. :)

]]> By: Tricia http://www.eatingisart.com/2010/02/coeur-la-creme-heart-and-mfk-fisher.html#comment-32 Tricia Fri, 12 Feb 2010 16:22:26 +0000 http://www.eatingisart.com/2010/02/coeur-a-la-creme-heart-and-mfk-fisher.html#comment-32 Ha, thanks :)--it wasn't too hard to shape by hand, just make sure you have a little bowl of warmish water near by to continuously dip your fingers into, otherwise, the cheese will stick to them and make it hard to smooth out the edges... Ha, thanks :) –it wasn't too hard to shape by hand, just make sure you have a little bowl of warmish water near by to continuously dip your fingers into, otherwise, the cheese will stick to them and make it hard to smooth out the edges…

]]> By: Fresh Local and Best http://www.eatingisart.com/2010/02/coeur-la-creme-heart-and-mfk-fisher.html#comment-31 Fresh Local and Best Fri, 12 Feb 2010 02:20:14 +0000 http://www.eatingisart.com/2010/02/coeur-a-la-creme-heart-and-mfk-fisher.html#comment-31 Coeur à la Crème looks amazing. I'm impressed that you crafted the heart with your hands. Coeur à la Crème looks amazing. I'm impressed that you crafted the heart with your hands.

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