Comments on: Spicy Beef Stir Fry http://www.eatingisart.com/2010/05/spicy-beef-stir-fry.html Sat, 04 Feb 2012 15:58:01 +0000 hourly 1 http://wordpress.org/?v=3.0.3 By: shayma http://www.eatingisart.com/2010/05/spicy-beef-stir-fry.html#comment-602 shayma Sat, 15 May 2010 16:12:55 +0000 http://www.eatingisart.com/?p=554#comment-602 Tricia, after reading this post, the only thing which comes to mind is, when are we meeting to eat together? oh, and what sort of wine do you like? x shayma Tricia, after reading this post, the only thing which comes to mind is, when are we meeting to eat together? oh, and what sort of wine do you like? x shayma

]]> By: Denise | Chez Danisse http://www.eatingisart.com/2010/05/spicy-beef-stir-fry.html#comment-563 Denise | Chez Danisse Fri, 14 May 2010 01:48:03 +0000 http://www.eatingisart.com/?p=554#comment-563 I don't eat meat very often, but this looks so good! I think I'm going to make it this week. I don’t eat meat very often, but this looks so good! I think I’m going to make it this week.

]]> By: Tricia http://www.eatingisart.com/2010/05/spicy-beef-stir-fry.html#comment-494 Tricia Sun, 09 May 2010 16:42:25 +0000 http://www.eatingisart.com/?p=554#comment-494 Thank you! One way we try to liven up our meals is seeing how many colors go into a dish--if they're complimentary, if they are all a similar shade--it makes for some interesting meals! But this one had it all going for it :) Thank you! One way we try to liven up our meals is seeing how many colors go into a dish–if they’re complimentary, if they are all a similar shade–it makes for some interesting meals! But this one had it all going for it :)

]]> By: Hey, Lady Grey http://www.eatingisart.com/2010/05/spicy-beef-stir-fry.html#comment-491 Hey, Lady Grey Sun, 09 May 2010 15:10:28 +0000 http://www.eatingisart.com/?p=554#comment-491 This looks mighty tasty!!! I love the vibrant colours! This looks mighty tasty!!! I love the vibrant colours!

]]> By: Tricia http://www.eatingisart.com/2010/05/spicy-beef-stir-fry.html#comment-485 Tricia Sat, 08 May 2010 18:08:59 +0000 http://www.eatingisart.com/?p=554#comment-485 you + me = same page, girl :) you + me = same page, girl :)

]]> By: Tricia http://www.eatingisart.com/2010/05/spicy-beef-stir-fry.html#comment-484 Tricia Sat, 08 May 2010 18:08:44 +0000 http://www.eatingisart.com/?p=554#comment-484 I agree! It was a fantastic edition if I don't say so myself :). Good luck! I agree! It was a fantastic edition if I don’t say so myself :) . Good luck!

]]> By: Good Housekeeping Chicken Winner http://www.eatingisart.com/2010/05/spicy-beef-stir-fry.html#comment-477 Good Housekeeping Chicken Winner Sat, 08 May 2010 08:09:54 +0000 http://www.eatingisart.com/?p=554#comment-477 [...] Spicy Beef Stir Fry | Eating Is Art [...] [...] Spicy Beef Stir Fry | Eating Is Art [...]

]]> By: nakedbeet http://www.eatingisart.com/2010/05/spicy-beef-stir-fry.html#comment-474 nakedbeet Sat, 08 May 2010 03:18:21 +0000 http://www.eatingisart.com/?p=554#comment-474 This salad looks delicious, I'm really feeling the ume plum vinegar, so underutilized! I'll put it into the protein rotation for the week. I'm trying to cut back on the frequency and get better quality meat in our household, too. This salad looks delicious, I’m really feeling the ume plum vinegar, so underutilized! I’ll put it into the protein rotation for the week. I’m trying to cut back on the frequency and get better quality meat in our household, too.

]]> By: Lena http://www.eatingisart.com/2010/05/spicy-beef-stir-fry.html#comment-471 Lena Sat, 08 May 2010 00:52:50 +0000 http://www.eatingisart.com/?p=554#comment-471 Wow...yum! We do stir fry a lot around here, and I love experimenting with my own sauces. This one sounds delish! I totally agree with you about the meat thing...I was vegetarian for a long time, but realized that I HAD to have some animal protein to stay sane. I just felt exhausted and cranky all the time if I didn't have some meat at some point during the week. Nowadays, we usually eat more chicken than red meat, and not every day, for sure, which makes me feel a little better about it all. I've gotten over my squeamishness about cooking it only through time and experience...I try to use it as an opportunity to be truly present in the moment and grateful for the life of the animal, rather than just getting it over with. I have yet to harvest my own chicken or pig or cow...but I do think it would be a valuable experience someday. Not sure I'm quite ready yet. Wow…yum! We do stir fry a lot around here, and I love experimenting with my own sauces. This one sounds delish!

I totally agree with you about the meat thing…I was vegetarian for a long time, but realized that I HAD to have some animal protein to stay sane. I just felt exhausted and cranky all the time if I didn’t have some meat at some point during the week.

Nowadays, we usually eat more chicken than red meat, and not every day, for sure, which makes me feel a little better about it all. I’ve gotten over my squeamishness about cooking it only through time and experience…I try to use it as an opportunity to be truly present in the moment and grateful for the life of the animal, rather than just getting it over with.

I have yet to harvest my own chicken or pig or cow…but I do think it would be a valuable experience someday. Not sure I’m quite ready yet.

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