Inner space

September 22, 2011 |  by  |  thoughts  |  Share

I’ve been quiet. Not for lack of things going on, changes, transitions, or even transformations. But because I’ve been taking a step back and allowing all this change to finally settle in.

It can be a challenge to just be quiet when you have a blog. There’s a little voice that always says, “just post SOMETHING!” Sometimes I listen to her blindly. But more often, I’ve been flexing a different muscle and speaking with her instead. I ask her, “what should I say? What would be authentic right now? And how does this relate to food?” This line of questioning, of course, inevitably leads to other questions. And then I can feel stuck.

“If we’re growing, we’re always going to be out of our comfort zone.” -John Maxwell

In the grand scheme of things, a lot does come back to food. How we feel in the long term, energy levels, and getting a good night’s sleep are all affected by what we put in our bodies. But food is also just a gateway, an entry point into figuring out other stuff that can feed you even better, even nourish you deeply. And that’s where I’ve been lately.

Then I hear myself asking, “how do I talk about that?”

The other day, while filling out paper work and getting background checked/finger printed to do some volunteer work with the Smithsonian design department, I had a few moments to step into a gorgeous garden behind the castle building on the Mall. It was an oasis, a respite, a physical manifestation of the inner space I’ve been actively trying to cultivate.

Amidst the busy schedule, the straight hustle of city life, freelancing, temp work, volunteering, informational interviewing, socializing, and spending Q.T. time with Andrew, I’ve been finding my groove. My stride. And prioritizing a lot that seemed nebular before. With lack of time comes focus.

I’m shifting, reprioritizing, and thinking. The natural cycle that happens over and over throughout our lifetimes. And I’m really looking forward to reacquainting with my voice after this transition to share this space with you.

“Don’t waste life in doubts and fears; spend yourself on the work before you, well assured that the right performance of this hour’s duties will be the best preparation for the hours and ages that will follow it.” - Ralph Waldo Emerson

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Related posts:

  1. Freedom
  2. Food Typ (ologies) / (ography)!
  3. Dear Eating Is Art,
  4. Adventures in the big apple
 

Related posts:

  1. Freedom
  2. Food Typ (ologies) / (ography)!
  3. Dear Eating Is Art,
  4. Adventures in the big apple

8 Comments


  1. Lovely Tricia. Nice inspiration for a grey Friday, Best! x

  2. Take your time Tricia, we will be right here waiting for you! :) I love your blog, anything you want it to be!

  3. Look who I found in my google analytics! I thought, Eating Is Art, I must check that out. Hi!

  4. You are wise beyond your years. Take your time, friend. All else can wait.

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