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		<title>By: Cocina Transcontinental: Fresas asadas con balsámico &#124; The Rambling Epicure</title>
		<link>http://www.eatingisart.com/contact#comment-7112</link>
		<dc:creator>Cocina Transcontinental: Fresas asadas con balsámico &#124; The Rambling Epicure</dc:creator>
		<pubDate>Tue, 01 Nov 2011 19:26:35 +0000</pubDate>
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		<description>[...] Tricia Martin y [...]</description>
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		<title>By: Cross-Continental Cooking: Slow-Roasted Strawberries &#124; The Rambling Epicure</title>
		<link>http://www.eatingisart.com/contact#comment-7110</link>
		<dc:creator>Cross-Continental Cooking: Slow-Roasted Strawberries &#124; The Rambling Epicure</dc:creator>
		<pubDate>Tue, 01 Nov 2011 19:14:23 +0000</pubDate>
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		<description>[...] Tricia Martin and [...]</description>
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